News Summary
Gelatissimo, the popular gelato brand, is set to open two new locations in Orange County, on Balboa Island and at University Center in Irvine. Aiming to delight locals with artisanal gelato made from high-quality ingredients, the Maninang family will lead the Balboa Island shop. This expansion is part of Gelatissimo’s growth in the US, and its amazing flavors like mango, pistacchio, and salted macadamia dulce de leche are sure to excite dessert lovers. The new locations are anticipated to open in late September 2023.
Yay for Ice Cream Lovers: Gelatissimo Lands in Orange County!
Orange County just got a little sweeter! The popular global gelato brand, Gelatissimo, is set to make its mark with not one, but two new locations in the area. That’s right, folks! Get ready to indulge because the exciting opening includes spots on the charming Balboa Island and at the bustling University Center in Irvine.
Meet the Gelatissimo Team at Balboa Island
Have you ever wondered who stands behind your favorite ice cream shop? Well, at the Balboa Island location, the Maninang family is taking the lead, and they are no strangers to the frozen dessert business. Rey and Sarah Maninang are ready to scoop up some delightful flavors, and their family background speaks volumes. Sarah’s grandparents are the founders of Thayers, a well-loved ice cream company that once graced the streets of the UK. With such a sweet legacy, the Maninangs have the experience to deliver amazing gelato to the enthusiastic locals.
What Makes Gelatissimo Special?
Gelatissimo is not just any gelato shop. This brand has made a name for itself by focusing on artisanal flavors that are crafted right in-store. You won’t just taste *gelato* here; each scoop is created with a commitment to using high-quality ingredients. For instance, when you try the mango flavor, be prepared for an experience that feels like you’re biting into a juicy, fresh mango! It’s all about that authentic taste.
A Taste of Italy with An Aussie Twist
What else can you expect from Gelatissimo? The secret lies in their use of traditional Italian techniques combined with the best ingredients Australia has to offer. The gelato is made with organic milk and cream sourced from lovely family farms in Sonoma County. Their commitment to quality doesn’t stop there; Gelatissimo partners with local producers to source fruits for their tantalizing gelatos and sorbets.
Flavors Galore!
Now, let’s talk about flavors! Are you ready for this? Some of their signature offerings include mango, pistacchio, Giandujotto (which is hazelnut, by the way), and Bacio di Latte (vanilla, sweet vanilla). But there’s more – fans rave about the Salted Macadamia Dulce de Leche and Wicked Double Choc Brownie, both of which have even snagged gold awards! When it comes to gelato, you’ll see Gelatissimo leading the pack.
What’s Coming Up?
The Balboa Island location is set to officially open in late September 2023, so mark your calendars! It’s a part of Gelatissimo’s ever-growing expansion strategy across the United States, which recently saw openings in other fun locations like Texas and Hawaii. With approximately 70 locations worldwide, Gelatissimo is bound to become a household name in Orange County.
Anticipation Is in the Air!
People across Orange County are buzzing with excitement over the arrival of these gelato shops. Whether you’re looking for a casual afternoon treat, a celebratory dessert, or just want to delight your taste buds, Gelatissimo is ready to serve you with a smile. So, come on out and experience gelato like never before! You’ll love every visit, and remember, life is too short for anything less than delicious!
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Additional Resources
- OC Register
- Wikipedia: Gelato
- Irvine Standard
- Google Search: Gelatissimo
- Nerdist
- Encyclopedia Britannica: Ice Cream
- Patch
- Google News: Gelato Orange County
- Entrepreneur
- Google Scholar: Gelato flavors
